Granny Ann's 
Easy Main Meals

Chicken Parmigiana Pie

3/4 cup creamed cottage cheese (small curd)
1/3 cup grated parmesan cheese 
1 1/2 cups cooked can chicken                                          1 14 cups shredded mozzarella cheese (5oz.)
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano                                               1/2 teaspoon basil
1 can (6oz.) tomato paste
1 cup milk
2 eggs
3/4 cup baking mix
1/4 teaspoon pepper

Heat oven to 400 degrees F. Grease pie plate 10X1 1/2".   
Layer cottage cheese and parmesan cheese in pie plate.  Mix chicken, 1/2 cup mozzarella cheese, garlic powder, oregano, basil and tomato sauce in mixing bowl. Spoon over parmesan cheese. 
Beat remaining ingredients on high for 1 minute or until smooth. Pour into pie plate over chicken.
Bake 30 minutes. Top with remaining mozzarella cheese.  Bake 5 to 8 minutes longer or until knife inserted in center comes out clean.  Cool 5 minutes.    Serves 6 to 8 people.

Great with garlic toast, salad and iced tea.

Have a great day!

Granny Ann

HOME
Breads/Waffles
Cakes
Cookies
Easy Desserts
Easy Main Meals
Holiday Page
Kid's Corner
PawPaw's Kitchen
Pies
Recipe of the Month
Salads